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Dining: SKIRT, THE BOLDEST GRILL, PRESENTS THE  CRÈME-DE-LA-CRÈME OF ANGUS BEEF AND SPANISH WINES

Dining: SKIRT, THE BOLDEST GRILL, PRESENTS THE CRÈME-DE-LA-CRÈME OF ANGUS BEEF AND SPANISH WINES »

Setting the dining trend of what’s new and next in Singapore, SKIRT unveils a two-day exclusive menu that is dedicated to an elusive,

Dining: Concetto by Saveur: Fine Dining at Pocket-Friendly  Prices

Dining: Concetto by Saveur: Fine Dining at Pocket-Friendly Prices »

Chef-owners, Joshua Khoo and Dylan Ong, the brains behind Saveur (the affordable French food at Purvis Street), opened Concetto in February this

Dining: Hai Tien Lo:  Good food make up for loss of skyline view

Dining: Hai Tien Lo: Good food make up for loss of skyline view »

Hai Tien Lo used to be located on level 37 of Pan Pacific Hotel where it had a panoramic view of the

Dining: Roadhouse Restaurant – Are You Game for the  Burger Challenge?

Dining: Roadhouse Restaurant – Are You Game for the Burger Challenge? »

If you are a “big-eater” and able to gobble down your food within 20 minutes, then take the challenge and make it

Dining: Olé to Wallet Friendly Prices at Milagro

Dining: Olé to Wallet Friendly Prices at Milagro »

Anyone up for affordable Spanish food in the heart of Orchard Road?

Then head down to Orchard Central, level 8 where Milagro

Dining: The Black Swan – Poised and Ready to Soar

Dining: The Black Swan – Poised and Ready to Soar »

By Wy-Lene Yap

If you haven’t heard of “The Black Swan”, you are probably living under a rock. No, I wasn’t referring

Dining: Capri Trattoria & Pizzeria: Homely Italian Fare in a quiet neighbourhood

Dining: Capri Trattoria & Pizzeria: Homely Italian Fare in a quiet neighbourhood »

Capri is an island located in the Tyrrhenian Sea off the Sorrentine Peninsula, on the south side of the Gulf of Naples

Dining: E’spuma Lab Sounds Fancy but the Prices Aren’t

Dining: E’spuma Lab Sounds Fancy but the Prices Aren’t »

“No frills,” would probably be the first two words that best describe E’spuma Lab. My initial preconceived notions that E’spuma Lab was

Dining: Dragon Phoenix Restaurant:  Still Going Strong  After Half A Century

Dining: Dragon Phoenix Restaurant: Still Going Strong After Half A Century »

Over the years, more and more new restaurants have opened in Singapore while the number of restaurants closing down is just as

Dining: Interview with Executive Chef Mathew Leighton, Salt grill & Sky bar

Dining: Interview with Executive Chef Mathew Leighton, Salt grill & Sky bar »

Modern Australian cuisine has a new home in Salt grill & Sky bar, Singapore.

Set at the opulent and iconic ION building, the

Dining: Luke’s Oyster Bar & Chop House (Heeren) – New American-Style Cooking Hit Orchard Road

Dining: Luke’s Oyster Bar & Chop House (Heeren) – New American-Style Cooking Hit Orchard Road »

by Lenny

When a restaurant opens another outlet at Orchard Road, it makes you sit up and notice. Why? Because not many

Dining: La Strada:  Italian Restaurant in Orchard Road  Worth a Visit

Dining: La Strada: Italian Restaurant in Orchard Road Worth a Visit »

La Strada, belonging to the Les Amis group, took over the space formerly occupied by Annam Vietnamese Restaurant.

Opened in September 2013,